Identification systems
Companies are becoming increasing interested in improving their ability to inspect the hours worked by their employees and the controlled movements of the employees around the company and in simplifying and increasing the transparency of company catering or the processing of pay slips. Designated identification systems (ACS) can be used to serve precisely these purposes.
The systems consist of control units (which collect and evaluate data), reading units (which receive an impulse from the identifying components and send the information to the control units) and identification components. The identification components may be, for example, in the form of a chip or contact or non-contact cards. The cards have the dimensions of classic credit cards and may be printed (the company logo, information about the holder, a photo).
Telmo ltd offers the design, assembly and servicing of these systems according to your parameters and requirements. All of the supplied systems come from reputable companies with which we have had large amount of experience.
The most frequent types of systems
Attendance systems use chip cards or contact chips to identify individuals. Special terminals register the passage of the cardholder through the individual scanning points and the acquired data is transferred from there to the software application section of the attendance system where it is processed (for example, the creation of time sheets for the calculation of wages and so on).
Entry control systems are used for controlled access to the areas of a building according to the designated authorisations of the individual employees. When the code of the chip or the card is read, a record is made in the system of this event along with the required parameters (the date, place, time...) and the entry authorisation is subsequently assessed upon the basis of the temporal, topological and other contexts.
The catering systems enable, for example, the ordering and issuing of food or its subsequent cancellation, limited cashless purchases, the issuance of "free" meals, exchanges for cancelled meals, the selection of the canteen (if there is more than one dining area in the building), order protocols, statistics, the charging of subsidised meals and many other possibilities.
nteresting applications also include the overall interconnection of the individual systems (ESS, FDS, CCTV and ACS) into integrated units with a uniform software superstructure.